How Much Does California Agriculture Makeup
New book shows how California has led the nation in farm sales since 1948 and explores future challenges
"California Agriculture: Dimensions and Issues" past the Giannini Foundation of Agricultural Economics details the by, nowadays and future of many of California'due south major agricultural commodities, including grapes, tree fruits and nuts, vegetable crops, dairy, livestock, nursery and floral production, and cannabis. The new 18-chapter book, written by agricultural economists at UC Davis, UC Berkeley and UC Riverside, addresses problems such every bit labor, water, climate and merchandise that affect all of California agronomics.
"California agriculture overcame many obstacles to become the nation'due south number one farm state. Leading agricultural economists are by and large optimistic that California agriculture will keep to thrive in the 21st century, despite continuing large challenges," said Philip Martin, UC Davis emeritus professor of agricultural and resource economics, who is co-editor of the new publication.
For over 70 years, California has led the nation in farm sales due to its specialization in high-value commodities such equally fruits, nuts, vegetables and other horticultural crops. The book uses the most recent Census of Agriculture information to show that, of the $64 billion of these crops produced in the U.S. in 2017, California produced most half by value ($31 billion).
More 44 percentage of California's $fifty billion in farm sales in 2017 were fruits and nuts, with 17 percent of sales from vegetables and melons, and 14 percent from nursery and other horticultural specialties crops. Many of these high-value specialty crops are also very labor-intensive and face challenges from increased cost and decreased availability of agronomical labor. The book discusses how California growers finer responded to these labor challenges by adopting labor-saving mechanization. California remains competitive with producers elsewhere by relying on superior plant varieties, integrated pest management, and improved irrigation methods that increment both the quantity and quality of California agricultural commodities.
Water, climate and merchandise pose challenges and opportunities for California agriculture. In the last decade, water scarcity and decreased water quality, along with regulations to accost these issues like the Sustainable Groundwater Management Act, take prompted farmers to use scarce water to irrigate more than valuable crops, as with the switch from cotton to almonds. Increased regulations and the increasing scarcity of water affect high-value specialty crops besides every bit the dairy and livestock industries that deemed for 24% of California farm sales in 2017.
Climate variability, including drought and heat stress, affects farmworker welfare, crop yields and dairy productivity. Retaliatory tariffs resulting from the 2018 trade war reduced U.South. agronomical exports to People's republic of china past shut to $fourteen.4 billion per year, as exports of dairy, livestock and specialty crops roughshod.
California agriculture has a rich history of overcoming challenges by pursuing innovative research, adopting new technologies, and adapting to changing conditions. Learning how California agronomics has succeeded in the past suggests that the state tin can maintain its dominant role equally an agricultural producer in the future.
Learn more most several of the major California agricultural commodities and the bug and opportunities they face in this new, 2nd edition ofCalifornia Agriculture: Dimensions and Problems. Read the book for free online every bit part of the Giannini Foundation's Information Series (20-01) at https://giannini.ucop.edu/publications/cal-ag-book/. A paperback re-create of the 414-folio book can be ordered for $55 at http://bit.ly/CalAgBook2ndEd.
The Giannini Foundation was founded in 1930 from a grant made by the Bancitaly Corporation (subsequently renamed Banking company of America) to the University of California. Its mission is to promote and support research and outreach activities in agronomical economics and rural development to benefit the agronomical industry, policymakers, and order at large. Giannini members include Academy of California faculty and Cooperative Extension Specialists in agronomical and resource economics. Learn more than about the Giannini Foundation of Agricultural Economics at https://giannini.ucop.edu .
Source: https://ucanr.edu/blogs/blogcore/postdetail.cfm?postnum=46048
Posted by: williamsforem1954.blogspot.com
0 Response to "How Much Does California Agriculture Makeup"
Post a Comment